Collection · 4 recipes
Bacalhau
Salt cod, the 365-recipe national obsession: fritters, Brás, baked and roasted.
Air FryerPastéis de Bacalhau in the Air Fryer
Portugal's favourite salt cod fritters made in the air fryer: crisp outside, fluffy inside, with no pot of hot oil. Includes how to soak the bacalhau.
TraditionalBacalhau à BrásSalt Cod with Eggs and Potatoes
Lisbon's favourite salt cod dish: flaked bacalhau, matchstick potatoes and onions, bound with barely-set eggs and finished with olives and parsley.
Air FryerBacalhau Assado in the Air FryerRoast Salt Cod
A thick loin of salt cod roasted in the air fryer with olive oil, garlic and onions, served with punched potatoes. Christmas Eve's dish, made on any weeknight.
TraditionalBacalhau com NatasCreamy Baked Salt Cod
Flaked salt cod, golden potatoes and onions baked in a creamy sauce until bubbling. The comforting bacalhau dish of Portuguese family lunches.